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&lt;/script&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://cenacolo.com.mx/blog/en/handmade-pasta-the-real-italian-secret/embed/" width="600" height="338" title="&#xAB;HANDMADE PASTA: THE REAL ITALIAN SECRET&#xBB; &#x2014; Cenacolo - blog" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;</html><thumbnail_url>https://cenacolo.com.mx/blog/wp-content/uploads/2022/07/blogCoversJulio_pasta-mano-ENG-1.png</thumbnail_url><thumbnail_width>1876</thumbnail_width><thumbnail_height>751</thumbnail_height><description>Pasta has been known for a long time. The history of this delicious dish begins 7,000 years ago, when wheat became essential to create good pasta. It did not take long to become known worldwide and to become an icon. Over the years, its origin remains, and to make this fine and delicious pasta, they [&hellip;]</description></oembed>
